The Tavern
For reservations tel: 01889 590847

PLEASE CONTACT US DIRECTLY TO BOOK YOUR TABLE. . ALSO, WE ARE HAPPY TO CATER FOR ALL TYPES OF  FUNCTIONS. PLEASE GET IN TOUCH WITH US AND WE CAN DISCUSS ALL YOUR NEEDS. 01889 590847

  • Sample Pizza Menu

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    Sample Pizza Menu
    in Menu this entry has No Comments by admin

      All our pizzas are freshly made and cooked in a wood fired stone baked oven. We serve our pizzas Fridays & Saturdays 6-00 pm till 10-00 pm (approx.) Eat in or take Out Tel: (01889 590 847). TAKE AWAYS!!! PICKUP TIMES MAY DIFFER SLIGHTLY FROM THE TIME GIVEN AT THE TIME OF ORDER, WHEN THE
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  • Sample Evening Menu

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    in Menu this entry has 4 Comments by admin

    New Evening Menu September 2018 To Start (v) Chefs Fresh Soup of the Day – Garnish – Croutons £5.50 Duck Liver Parfait – Toasted Brioche – Chutney £7 (v) “Mozzarella Arancini” – Stuffed Risotto Balls – Romesco Salsa £7.50 (v) Wild Mushroom en Croute – Black sticks Blue Cheese – Chive Crème Fraiche £7 Cured
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  • Sample Sunday Menu

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    in Menu this entry has 3 Comments by admin

      CARVERY SERVED EVERY SUNDAY TWO CHOICES OF FRESHLY COOKED ROASTS £14.95 Mains + Puddings TWO SITTINGS 12:15PM – 1:30PM BOOK IN ADVANCE TO AVOID ANY DISAPPOINTMENT 01889 590 847
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  • LUNCH MENU

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    in Menu this entry has 1 Comment by Chris Podmore

    Lunch Menu Kitchen TUESDAYS – SATURDAYS 12PM – 2PM To Start Chefs Fresh Soup of the Day – Garnish – Croutons £5.50 Fresh Duck Liver Parfait – Toasted Brioche – Chutney £7 Garlic & Thyme Baked Camembert – Toasted Bloomer – Chutney (to share) £11 Wild Mushrooms en Croute – Blue Cheese – Chive Creme Fraiche
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  • Seasonal Restaurant Menu

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    in Uncategorized this entry has No Comments by admin

    Tapas Night At The Tavern  Join Us 26th,27th October 6pm-9pm Booking is Essential Menu Catalan Bread, Tomato & Garlic 2.5 Mixed Olives 4.00 Sliced Curred Meats, Manchego 7.00 Gambas Al Ajillo, Garlic Prawns 7.00 White Crab Risotto 7.00 Salt & Chilli Crispy Squid 7.00 Albondigas, Meat Balls in Tomato Sauce 7.00 Pan Seared King Scallops,
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